Day of the dead at Solmar Hotels & Resorts

Day of the Dead is celebrated in Mexico on the 1st and 2nd of November.

Each year, families around the country reminisce about their loved ones who have passed away.  The tradition is to build a tribute to them with a personalized altar of their favorite things, including food, drink, candies, music, board games, and clothing.  In this special way, only those who were closest to the deceased know which items should go on the altar.

After gathering these items, it’s time to start designing the altar.

Aside from personal touches, other traditional elements of the altar include: candles, cempazuchitl flowers, “pan de muerto,” a special type of sweet bread that is only served on this holiday, sugar skulls, water, a photo of the person to whom the altar is being dedicated, resin, decorative paper, a white tablecloth, and salt. 

Each of these elements holds a particular meaning:

  • Candles: the light of the candle illuminates the way for the soul to find the altar.
  • Cempazuchitl flowers: these colorful flowers represent the bright color of the sun that guides the soul of the loved one
  • Sugar Skulls: these treats represent the head of the loved one that passed away, and usually have the name inscribed on the forehead
  • Water: water not only represents purity, but is also placed to calm the thirsty soul after its long journey home
  • Pan de muerto”, food, and drink: these are placed for the soul to eat and drink when they arrive, and usually include the favorite dishes and beverages of the person to whom the altar is being dedicated

This wonderful and interesting Mexican celebration may be seen at Solmar Hotels and Resorts with an altar contest between the different departments of the resort.  Every year, starting on the 28th or 29th of October, each of the Solmar properties sets a beautiful altar in a public area so that it may be admired by the guests and members of the resort.  After November 2nd, a winner is named and a prize awarded to the winning team. The purpose of this contest is to keep the tradition alive and to involve our guests, so that they may learn more about the Mexican culture.  Keep your eye out for this year’s contest!

Latest Posts

Hustle, bustle, and monotony? Not what you will find if your next trip is to Los Cabos
Hustle, bustle, and monotony? Not what you will find if your next trip is to Los Cabos

Hustle, bustle, and monotony? Not what you will find if your next trip is to Los Cabos

Well, we agree that visiting Los Cabos is on the wish list of many travelers, especially in this season when we say goodbye to the cool weather and welcome new beginnings, embraced by the warm rays of the sun and the delicious notes of the sea breeze that makes those who have already had a first experience, fall in love with the beauty of this land between the sea and the desert.

Grand Solmar Land’s End, where the culinary scene takes place in Cabo
Grand Solmar Land’s End, where the culinary scene takes place in Cabo

Grand Solmar Land’s End, where the culinary scene takes place in Cabo

There’s always something happening in Los Cabos! The best part? You won’t have to leave your hideaway when staying at Grand Solmar Land’s End to enjoy the best this destination has to offer, and here we tell you everything about the gastronomic scene happening in this resort at Don Luis Baja Mediterranean Cuisine Restaurant from 6:00 pm. to 10:00 p.m. Enjoy!